Friday, February 26, 2016

Galentine's and Valentine's Daze

Galentine's Day coincided with a Vegan Shop-up this year; WHAT COULD BE GRANDER?


Because I'm a Vegan Shop-up professional, I generally arrive at Pine Box and try to buy as much as possible before I hand my card over to the bartender for the day and commandeer a stool amongst my pals.

First pass-through: a coveted chocolate raspberry cake from Sweet Maresa, new subway rider handwash from The Fanciful Fox, and mudslide numero uno (highly recommend).


For breakfast, I started off with a rainbow cookie macaron, also from Sweet Maresa: rainbow cookie professional. I expected it to be amazing, but it was actually astounding.


Next up, my Gone Pie buffet.


It was hard to decide, so I chose a couple of things that I'm sure you'll agree were irresistible.
For starters, this:


Nope, I'm not kidding. That's a real, edible, vegan, "loaded Valentine brownie heart." Gluten-free fudge brownie filled with marshmallows and salted peanuts, topped with peanut butter fudge frosting with a layer of pretzels, dry roasted peanuts, more vegan marsmallows, more frosting, and chocolate hearts. #veganscanteatanything

Also snagged a Gone Pie Mexican hot chocolate brownie topped with marshmallow and hearts...


And, finally, a Gone Pie nut buster pecan cluster.

 

I also picked up this chocolate/strawberry heart specialty from PonyCakesNYC because it's one of VM's favorite combinations.

 


And just like that it was time for lunch! Thankfully, Sean was there repping Riverdel Cheese. He made me this phenomenal sandwich that a certain numbered dog thought was for her. Then she stole her pal's orange garnish to wash it down.

 

Pic of said garnish alongside mudslide #2 before it was stolen:


Unpictured, the Freakin Vegans broccoli cheddar empanada and mac & cheese 89 and I devoured per usual.

She conked out somewhere around  mudslide #3.


And then it was Valentine's Day!


Candy! Rose City Chocolates all hazelnut collection:


Flowers! Sterling roses.


This nerd.


Aaaaand, more grub.
Here's that beautifully wrapped Sweet Maresa cake- even more gorgeous up close. 89 thought this was for her as well.




Also:


Some poorly lit, but delicious Vegan Treats cookies.


Aaaaaaaand, more cake. I have no idea what specific flavors they were, I can only tell you they were beautiful and chocolatey delicious: both.


For dinner, we went out for more Ethiopian food at Desta where I finally had some of their lentil sambusas and they were the best I've ever had.


Entree one:


Entree two:

 

I shared a little.

Of course I brought some injera home for 89.


She got a V-day present.


Aaaaaand, tried to eat my candy. What else is new?


Here's hoping your Gal/Val weekend was great!

Tuesday, February 9, 2016

Valentine Candy from Surf Sweets and TruJoy Sweets (not chocolate!)

Valentine's Day is generally all about the chocolate, but did you know that some people don't like chocolate? IT'S TRUE! Thank goodness Surf Sweets and TruJoy Sweets have this situation under control, including TONS of options for vegans. Yep, you read that right: gummies* for vegans!


Two years ago I was eating Surf Sweets' Valentine's fruity hearts all day every day, but thanks to a generous sample delivery, this week I'm positively swimming in a ton of sweet (and sour) gummy options.

Behold: fruity bears, watermelon rings, peach rings, sour worms, and those yummy fruity hearts. All are VEGAN (!), non-GMO, gluten-free, all or mostly organic, and made in the USA. I still love the hearts, but the fruity bears stole mine because they taste like Chuckles candy. Chuckles are stored in my memory bank as being delicious, but are- in reality, filled with all the yucky stuff that Surf Sweets eschews. The watermelon and peach rings were evenly divided as faves amongst the esteemed tasting panel, and the sour worms were devoured once they found the right home (we're not sour people).


But, wait; there's more! In addition to these goodies from Surf Sweets, I also received a sampling of individually wrapped candy items from TruJoy Sweets (I love individually wrapped candies because I like to fill my pockets with them).


I hesitate to say that the choco chews taste like a dark chocolate version of tootsie rolls, but at least it gives you a point of reference. You can actually see a product comparison on the TruJoy Sweet site if you're interested in seeing in writing what you can already imagine. The fruit chews are absolutely reminiscent of Starburst, another comparison made on the site. And, finally, candy canes- they're not just for Christmas anymore! These pink and mildly peppermint canes certainly blended in with the Valentine aesthetic, but I've been hoarding them because I don't like strong mint flavor and these are just my speed. All are made with organic ingredients, free of corn syrup, no artificial flavors and colors, gluten-free, vegan, and kosher (phew!); you can't go wrong.


Because even I have my limits, I became the traveling candy show- astounding friends, family, and passerby with the vegan goodness I was packing in my OCD individual containers. Note: people think you're a sweetie when you share your sweets; I try to do it as often as possible and you should too!


So, if chocolate isn't necessarily your thing this time of year or any, Surf Sweets & TruJoy Sweets have you covered.


*gummy candy is usually comprised of all kinds of gross stuff that vegans wouldn't touch with 99 1/2 foot pole. Per usual, please read all labels carefully, as not ALL of Surf Sweets are suitable for vegans; those that are clearly state "vegan" on the back of the packaging.