Walking down NE Alberta for the second day in a row I was determined to find Tour de Crepes; I hadn't had a crepe since my eighth grade french class! As it turned out, it was a tucked behind “Suzette”: an adorable little restaurant that is somehow connected to the tiny silver crepe cart in back. I’m still not entirely sure how the two are related, but after you order at the cart you can seat yourself either in their restaurant or in their front garden/patio area where they'll serve you your freshly made crepe with your silverware in an adorable little box on the side.
So, despite having just had breakfast, I couldn’t pass up 1) the welcoming chalkboard sign exclaiming, "Vegans Rejoice" as a header to their vegan options and 2) the offering of a vegan nutella crepe. It was soft, fresh, generously sprinkled with confectioner’s sugar; overall: divine. I was no longer lamenting having passed up the unusual crepe from Perriera Creperie, as this was exactly the soft, desserty crepe I’d had in mind when I’d dismissed their crispy one.
In a nutshell, Tour De Crepes' crepe was delicious. Make a conscious effort to look for them (apparently there is a sign that says, cryptically, "This way to order crepes" but I somehow missed it) and then enjoy in the courtyard of Suzette.
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